Situated on the West Sussex coastline where the River Arun meets the English Channel, East Beach Cafe offers visitors far more than a typical seaside meal.

Set within an elegant 1950s-inspired dining room, Saporium Firenze offers a sophisticated showcase of Tuscan produce and modern Italian cuisine.

The contemporary Izakaya-style restaurant, led by Head Chef Rajiv Devnani, takes a thoughtful approach to Japanese cuisine, combining impeccable ingredients with creativity.